So here’s a problem I run into all the time.  I love food, cooking and eating.  I’m also have intolerances (very different from allergies) to most “normal” foods.  See, I can eat them sometimes and I’m fine.  Other times I eat them and I’m miserable.  I won’t go into agonizing detail about what I can and can’t eat.  Suffice ti to say, it’s hard to go out to eat, though I love it, and it’s doubly hard to go eat at someone elses house.  So, what does this have to do with the web 2.0 awards?  A lot!  Especially when I find a great site like recipekey.com. 

This site allows you to put in the ingredients you have and then finds recipes that you can make.  This is helpful when you have limited ingredients, but it’s also helpful for people like me who find delicious sounding recipes and have to modify them (which I’ve gotten pretty good at).    They have some interesting ingredients, but I don’t think they’ve really figured out yet that special diet people (especially someone like me that has multiple special diet needs) are the people they should be catering to.  They don’t seem to have a lot of ingredients I use listed and maybe one day they will, but it will still be a useful tool until then.